Comments on: Good times in odd places http://marykennon.com/2007/11/26/good-times-in-odd-places/ dispatches from somewhere else Thu, 09 Feb 2012 16:15:06 +0000 http://wordpress.org/?v=2.2 By: jane http://marykennon.com/2007/11/26/good-times-in-odd-places/#comment-102 jane Wed, 28 Nov 2007 09:17:36 +0000 http://marykennon.com/2007/11/26/good-times-in-odd-places/#comment-102 Paraguayan gobblers beware. My best gobbler tip... roast and keep in an insulated ice chest for five or six hours to trap juices and infuse flavor. Library sounds wonderful! jj Paraguayan gobblers beware. My best gobbler tip… roast and keep in an insulated ice chest for five or six hours to trap juices and infuse flavor.

Library sounds wonderful!

jj

]]>